Instrumentation and Process Control, 7th Edition

Instrumentation and Process Control is a technician-level approach to instrumentation and control techniques used in advanced manufacturing.  The book is divided into two parts:

1. Instrumentation (chapters 1 to 28)
2. Process Control (chapters 29 to 52)

The content is organized in a logical sequence beginning with introduction to the field of instrumentation and continuing through all of the elements of a control system.

This edition offers the following instructional advantage: systems approach to integrating instruments into a complex system.